I love to cook, to create, to nourish. Since becoming vegan a few years ago I have discovered how to use food as a medicine, a healer, and a seductress. Alas, upon eating out I struggle to find a delicious and yet nutritionally balanced meals, and no on ever does desserts. So, I make cakes. And puddings.

My savoury food is as nutritionally correct as is possible, and yet has many a variety of flavours. As I am also an athlete and I hate taking supplements, I make sure I can get everything I need from my food. My cakes and puddings, on the other hand are exact replicas of all the goodies that vegans cannot or choose not to eat, so they are wonderful treats for those with dairy allergies.

I feel now is the time for people to sample some of my enchanting sweet delicacies, so here I am spreading the vegan love. As the summer of festival fun is truly behind us now, I'd like to offer a little piece of tastebud heaven. They are quite delicious, even if I do say so myself!! Actually, I'