Meatloaf Recipe

The meatloaf recipe is a tender and juicy dish that is perfect for a family meal. It is made with ground beef, bread crumbs, onion, garlic, and herbs. The result is a delicious and hearty main course that will leave everyone satisfied.

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Top Tips For Making The Juiciest Meatloaf

Make sure to use lean ground beef so that your meatloaf is not too greasy.Add some moisture to the mix by adding wet ingredients like milk or tomato sauce.Pack the mixture tightly into a loaf pan so that it holds together well.Bake the meatloaf at a moderate temperature so that it cooks evenly.Let the meatloaf rest for a few minutes before slicing so that it retains its juices.

Ideal Meat For The Loaf

When it comes to the meat, you have a few options. You can use all beef or a mix of beef and pork. The ratio of lean to fat is important, so make sure to use ground beef that is at least 80% lean.

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