September 16, 2011: The Splendid Table

Award-winning writer Dorie Greenspan, author of Around My French Table teaches us the French way with beef stews and Lynne shares her favorite tomatoes of the year. In pursuit of cheese, Janet Hurst brings her take on homemade cheese and Jane and Michael Stern are eating famous Rhode Island chicken dinners. Also this week, we are turning to pasta with Domenica Marchetti, author of The Glorious Pasta of Italy.