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  • 7 years ago
Ep 036: Common Winemaking Terms Defined

Ep 036: Common Winemaking Terms Defined

To start 2012, we’ve got new music and some great news!
We were chosen as “Best New Arts Podcast” in Apple’s 2011 Rewind! Thanks to everyone for loyal listening in 2011 and we look forward to a great 2012.
After some shout outs and great reviews, we tackle common winemaking terms and define them. A dorky, but fun episode! Here are some quick notes on the show:

If you ever wondered exactly what stuff like residual sugar, malolactic fermentation, sur lie aging, maceration, natural yeast fermentation, disgorgement and riddling, and bottle shock are, you are in luck!
We address listener questions on aging Champagne and on sur lie.
The Grape of the Week is Chenin Blanc.

The new music is “Café connection” by morgantj / CC BY 3.0, ©2009 - Licensed under Creative Commons  Attribution (3.0).

Let us know if you like it, and if you’re a mixmaster and want us to use your bumper music instead, send it over and we’ll give it a listen!
If you l [...]

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