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  • 3 years ago
The French Kitchen

The French Kitchen

We head into the French Kitchen with Susan Loomis, our tasting panel gets to the bottom of the best tasting butter on the grocery store shelves, we'll take a look into your fridge and see if we can make a meal out it, we have an update on no-tipping and $15 min. wage and how it's affecting restaurants, plus our Tasty Trivia!

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