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  • 3 years ago
11-14-15 - Off The Menu

11-14-15 - Off The Menu

Alex Stupak is the former high-end pastry chef who’s lit the world of tacos on fire. He talks about our favorite hand held meal with Dara. This week's top 5: Stuffing!! Including the hardest stuffing recipe ever written. Emily Vikre tells us about some new offerings from Vikre Distillery in Duluth.

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