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Once upon a time there had been a illustrious Ny city joint known as Reuben's. In our day there is a well-known grilled sandwich of corned beef, Swiss cheeses, sauerkraut, and Russian dressing on pumpernickel titled a Reuben. Wouldn't it create a pleasant story if this particular sandwich came from the fine dining?. relevant web page - http://owenian8.webgarden.com/sections/blog/the-background-of-the-reuben