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  • 2 years ago
Food Heals: Tressa Yellig's Passion Becomes A Unique And Inspiring Business

Food Heals: Tressa Yellig's Passion Becomes A Unique And Inspiring Business

In this edition of Making Oregon, our guest is Tressa Yellig, co-founder of Salt, Fire & Time (https://saltfireandtime.com/). Based in Portland, Salt, Fire & Time has been a producer of traditional healing food products on a community scale since its inception in 2009.

They also operate the Broth Bar, Portland’s first dedicated bone broth café, a collaboration of Tressa and her sister Katie. The Broth Bar offers high quality therapeutic bone broths with a variety of add-ons, that are gluten-free, paleo-friendly, and are sensitive to the needs of those with food allergies

Tressa also teaches a variety of old world cooking & nutrition classes around Portland, and believes that our personal food choices are beautiful vehicles for change in our communities and the world. Salt, Fire & Time’s ambition is to be a sustainable solution to the growing need to heal our bodies, and our food economies, through the choices we make in defense of quality foods.

We’ll talk about Tressa’s personal j

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