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Episode 76: Cheese In Aerosol Cans.

Episode 76: Cheese In Aerosol Cans.

We got a lot of small chores done today but the biggest was taking down the temporary garage. It's been up for two years so it's about time it came down. Bruce should know that you just can't stop the demolition man. Especially when he is fueled by beer. We did finally get it taken apart and packed up the way he wanted it, but it did cut into dock time a bit more than I would have liked.

The up side is that we had sustenance in the form of "Kraft Easy Cheese" also known as cheese in aerosol cans. This delectable gourmet delight was specially imported into Canada from North Carolina specifically for enjoyment at the cottage. It's kind of an American food concept that never seemed to catch on in Canada. I wonder if it has anything to do with the Canadian Health Act prohibiting the sale of Easy Cheese because it has ingredients that are deemed "unsafe"? I specifically chose the "sharp cheddar" flavor because it would go so well with our more flavorful beers without being over powered.

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