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  • 8 years ago
Food For Thought: July 2, 2010 - Calhoun's Southside Barbeque Sauce

Food For Thought: July 2, 2010 - Calhoun's Southside Barbeque Sauce

In an interview with Michael Ross we learn about Michael's connection to the South Side of Chicago and the family recipes that spawned his interest in cooking and barbeque. Produced and hosted by Jennifer Bell, khsu.org

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