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  • 1 year ago
How To Make Your Side Gig Full Time: Nicole Cogan Of @NOBREAD On Trusting Your Passion

How To Make Your Side Gig Full Time: Nicole Cogan Of @NOBREAD On Trusting Your Passion

Nicole Cogan’s gluten-free restaurant directory, NOBREAD, first started out of necessity after being diagnosed with a gluten allergy, and has since then become the first stop on the web for gluten-free eaters. After starting her career in finance, Nicole decided to make the jump to building out her NOBREAD project full time. Tune in this episode to hear her advice on facing fear as an entrepreneur, filling a niche with your business, and how far great networking can get you!

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