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Interview with Anupama Joshi of National Farm to School Network, Jerk Shrimp and Pineapple Kebabs

Interview with Anupama Joshi of National Farm to School Network, Jerk Shrimp and Pineapple Kebabs

Kid Chef Eliana interviews Anupama Joshi of National Farm to School Network. They talk about what farm to school is and why it's important. They also talk about the mission of the National Farm to School Network. In A Tisket A Tasket What's Inside My Basket?, Eliana explores chipotle and shares her recipe for Jerk Seasoning. In her segment, Foodie News, she shares the 411 on the cooking world. In her segment, Figure Out This Food, she share information about Cuban or Caribbean Oregano. In her segment, The Cookbook Shelf she reviews Notes on Cooking by Lauren Braun Costello and Russell Reich. In Creative Cuisine, Eliana gives her recipe for Afritada. Her Snacktivity is Jerk Shrimp and Pineapple Kebabs. In Kitchen Crafts, learn how to make Colored Rice Art. Bon Appetit

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