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  • 6 years ago
137: Thanksgiving Special Show

137: Thanksgiving Special Show

This time on America’s Test Kitchen, we travel to the Topsfield fair for the annual giant pumpkin contest to meet the man who grew the world’s first one-ton pumpkin. We’ll be tasting turkey to find out which brands of bird are best, and we’ll travel back in time to discover how to bard a turkey. Then we’ll head into the test kitchen to learn how to make fluffy mashed potatoes. And of course, we’ll be taking your calls to answer all of your cooking questions.

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