This time on America’s Test Kitchen, we delve into the heated debate surrounding raw milk. Is it safe to drink? Should you have the right to buy it in the first place? We’ll be tasting low-fat potato chips, and we’ll head into the test kitchen to learn how to make perfect chocolate pudding. And of course we’ll be taking your calls to answer all of your cooking questions.
Audio of the raw milk debate courtesy of the Harvard Food Law Society.